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21st Nov 2025 - 06:00
Royal Air Force takes top spot at 2025 edition of Exercise Joint Caterer
21st Nov 2025 - 06:00
Sodexo’s Fooditude takes home accolade at 2025 Planet Mark Awards
21st Nov 2025 - 05:00
Coronation Food Project marks anniversary & delivers 11m more meals
20th Nov 2025 - 08:00
Hairy Biker Si King hosts top chef demos at Public Sector Catering Expo
20th Nov 2025 - 07:00
Tower Hamlets serves 2m free school meals to secondary pupils
20th Nov 2025 - 06:00
UK contract catering ‘booms’ after double-digit growth in third quarter
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30th Sep 2019 - 10:51
FDF urges ministers to secure more continuity deals
30th Sep 2019 - 09:54
Dorset School plans to stockpile food in case of no-deal Brexit
30th Sep 2019 - 08:33
The future of the UK supply chain conference to take place in 2020
30th Sep 2019 - 05:00
Kitchen Porter of the Year names ten finalists
27th Sep 2019 - 09:31
Fun Friday Food Facts 2019 Vol. 34
27th Sep 2019 - 09:19
Scientists extend lifespan of food for astronauts
27th Sep 2019 - 08:59
BaxterStorey and Blue Apple celebrate success at ACE Ready Steady Cook
27th Sep 2019 - 05:00
Third Zero Waste Challenge exceeds target by 10,000 items
27th Sep 2019 - 05:00
Booker Group becomes first wholesaler to hold four Carbon Trust Standards
27th Sep 2019 - 05:00
National loneliness chef appointed to fight social isolation
26th Sep 2019 - 09:39
Homeless charity calls for industry support for Winter Warmth campaign
26th Sep 2019 - 08:46
Crussh launches 70% vegetarian menu alongside sustainability measures
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