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Latest News
22nd Jan 2026 - 09:30
Food Foundation film calls for urgent action to improve school food in 2026
22nd Jan 2026 - 07:00
Prue Leith makes decision to leave Great British Bake Off after 9 series
22nd Jan 2026 - 06:00
Celebrity chef Cyrus Todiwala to help The Clink with fundraising event
22nd Jan 2026 - 06:00
Sodexo Live! strengthens partnership with Royal Academy of Arts
22nd Jan 2026 - 05:00
William Heptinstall Award opens for applications to UK chefs
22nd Jan 2026 - 05:00
Riverside CEO starts ‘Cook Off for Cancer’ fundraising campaign
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5th Mar 2018 - 07:00
Mellors Catering Services appoints former Children’s Food Trust’s nutritionist
2nd Mar 2018 - 10:38
Fun Friday Food Facts 2018 Vol.9
2nd Mar 2018 - 07:00
Sodexo charity dinner raises over £185,000 for Stop Hunger
2nd Mar 2018 - 07:00
Bartlett Mitchell appoints nutritionist to ‘strengthen health and wellbeing’
2nd Mar 2018 - 07:00
PACE celebrates ‘leading lights in education’ at annual awards
2nd Mar 2018 - 07:00
HIT Training celebrates double awards win
1st Mar 2018 - 10:01
BaxterStorey launched front-of-house training initiative, ‘Service Academy’
1st Mar 2018 - 09:33
Hospitality Action announces 2018 Le Tour de Cuisine - Cotswold Cycle Challenge
1st Mar 2018 - 09:00
Seasonal produce from Roux at Parliament Square
28th Feb 2018 - 12:52
Leading chefs, restaurateurs celebrate 50 years of The Restaurant Association
28th Feb 2018 - 09:30
Searcys wins new catering contract with Exbury Gardens
28th Feb 2018 - 07:00
BFFF honours frozen food's 'unsung heroes' at People Awards
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