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22nd Jan 2026 - 09:30
Food Foundation film calls for urgent action to improve school food in 2026
22nd Jan 2026 - 07:00
Prue Leith makes decision to leave Great British Bake Off after 9 series
22nd Jan 2026 - 06:00
Celebrity chef Cyrus Todiwala to help The Clink with fundraising event
22nd Jan 2026 - 06:00
Sodexo Live! strengthens partnership with Royal Academy of Arts
22nd Jan 2026 - 05:00
William Heptinstall Award opens for applications to UK chefs
22nd Jan 2026 - 05:00
Riverside CEO starts ‘Cook Off for Cancer’ fundraising campaign
More News
26th Jan 2018 - 07:00
People’s Postcode Lottery helped Magic Breakfast provide over 849,000 healthy breakfasts to UK's disadvantaged school kids
26th Jan 2018 - 07:00
‘Pushing the health benefits of red meat’ could increase consumer purchases
25th Jan 2018 - 09:18
Scottish obesity strategy to be debated at February seminar
25th Jan 2018 - 07:00
Elior UK chief executive appointed 'Women of the Year' Chair of the Management Committee
25th Jan 2018 - 07:00
CESA to discuss skills gap with Minister of State
25th Jan 2018 - 07:00
A third of UK consumers ‘would eat out more if healthier options were more readily available,’ new research finds
24th Jan 2018 - 10:33
Only one week left to enter TUCO’s 25th annual Competitions
24th Jan 2018 - 10:16
‘Obesity and laziness’ to cause serious health issues for UK’s elderly
24th Jan 2018 - 08:33
Craft Guild of Chefs Graduate Awards 2018 now open for entry!
24th Jan 2018 - 07:00
New York Bakery Co. launching Bagel Guide to help operators mix things up
24th Jan 2018 - 07:00
F&B procurement firm Foodbuy awarded major NHS contract
24th Jan 2018 - 00:00
Evaluation of UIFSM shows ‘positive impacts’
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