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22nd Jan 2026 - 09:30
Food Foundation film calls for urgent action to improve school food in 2026
22nd Jan 2026 - 07:00
Prue Leith makes decision to leave Great British Bake Off after 9 series
22nd Jan 2026 - 06:00
Celebrity chef Cyrus Todiwala to help The Clink with fundraising event
22nd Jan 2026 - 06:00
Sodexo Live! strengthens partnership with Royal Academy of Arts
22nd Jan 2026 - 05:00
William Heptinstall Award opens for applications to UK chefs
22nd Jan 2026 - 05:00
Riverside CEO starts ‘Cook Off for Cancer’ fundraising campaign
More News
18th Jan 2018 - 07:00
Caterer BaxterStorey launches vegan dishes to celebrate Veganuary
18th Jan 2018 - 07:00
Shortage of fruit and veg advertising in UK addressed in new #VegPower campaign
18th Jan 2018 - 07:00
Vegetarian Society launches first ever London Underground campaign
18th Jan 2018 - 07:00
Hotelympia sparks conversation with dedicated ‘Women in Hospitality’ day
17th Jan 2018 - 11:09
School and hospital meal services hit by collapse of Carillion
17th Jan 2018 - 11:02
Two more school chefs win places in SCOTY 2018 final
17th Jan 2018 - 10:01
Government plans to “calorie-cap” supermarket meals and fast food chains
17th Jan 2018 - 07:00
Lexington Catering marks Veganuary with meat-free additions to its food range
17th Jan 2018 - 07:00
McDougalls Young Baking Team of the Year returns for 2018
17th Jan 2018 - 07:00
Hospitality Rocks raises over £14,500 for Springboard and Hospitality Action
17th Jan 2018 - 07:00
New research shows prominence of buying British for consumers
17th Jan 2018 - 07:00
Stress, debt and unpaid overtime among worries for school caterers in new Unison report
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