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Latest News
8th Sep 2025 - 07:00
Sodexo partners with EAT to promote healthy & sustainable meals
8th Sep 2025 - 07:00
NACC announces shortlisted finalists for annual awards
8th Sep 2025 - 06:00
Oak View Group International appoints director of sustainability
8th Sep 2025 - 06:00
Office working continues to influence catering trends says IGD
8th Sep 2025 - 05:00
Local Food Links sponsors girls football team
8th Sep 2025 - 05:00
UKHospitality launches new Incident Guide for businesses
More News
19th Nov 2024 - 07:00
Creed Foodservice hosts Brain Food roundtable for education sector
19th Nov 2024 - 06:00
Bidcorp marks 25 years of success with a fortnight of activities
19th Nov 2024 - 06:00
HCL celebrates National School Meals Week at Belmont School
19th Nov 2024 - 05:00
Compass Group teams up with Street League to create employment opportunities
19th Nov 2024 - 05:00
Scottish Health Survey shows almost one third of adults living with obesity
18th Nov 2024 - 09:43
LACA urges backing for letter to Government on ‘pressing issues’ in school meals
18th Nov 2024 - 07:00
Public Sector Catering Alliance unveils schedule for inaugural Forum
18th Nov 2024 - 06:00
Brakes wins Foodservice Operator of the Year accolade
18th Nov 2024 - 06:00
ASSIST FM launches 2025 awards and Cook of the Year competition
18th Nov 2024 - 05:00
New research finds sustainability drives hospitality staff retention
18th Nov 2024 - 05:00
Sodexo HR director for Schools & Universities recognised as LGBTQ+ role model
15th Nov 2024 - 07:00
British Frozen Food Federation appoints Karen McQuade as new president
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