Business & Industry

Director, Kevin Cannon explained more: "The success of the company's dynamic service stems from the loyalty and quality of our team members and our continual commitment to the use of fresh food source

The intermediate competition is open to all chefs under the age of 25 on January 1 this year who work or study in Wales.

The deadline for entries is Wednesday 5th August and winners will be announced at a glittering ceremony at Westfield London on Thursday 5th November. Open to all areas of the tourism industry, the BT

The independent caterer has gained new contracts at Worthing College in West Sussex and Bexley College in London, both previously operated by Compass's Education arm Chartwells.

Todiwala, proprietor and executive chef of Café Spice Group, will open for business on Monday 12 October and delight diners with his fresh approach to Indian Cuisine.

The celebrity chef showed members of the club how to make turkey tortillas and encouraged them to come up with their own ideas using British turkey.

The competition matches the skills of talented youngsters against each other, at the same time as enabling them to gain extra knowledge and to boost their confidence. Entrants from every sector of the

The eat out eat well award was launched at the University of Surrey's Lakeside Restaurant last month. Trading standard officers are handing out bronze, silver and gold awards based on the type of food

The event is being held at Chelsea FC's ground Stamford Bridge on 7th and 8th October 2009.

Operating under the name, Hamilton Boyd Limited, the new business will pool the talents and resources of Charlton House, Chester Boyd and Charles Boyd. Charles Boyd will maintain his on-going commitme