Mount Charles will provide food and beverages for the 14,000 students, staff and visitors. They will run all the university foodservice operations on campus, including cafes and restaurants.
A teaser of the film ‘Food for Life: Building the Future of School Meals’ was premiered at the National Conference on 13 February 2020.
Charlie Brown has been appointed managing director of Chartwells, the company’s education business, following the departure of Richard Taylor at the end of January.
The Yazoo no added sugar format is available in primary and secondary schools across the UK The flexible straw will be launched in March and unlike straight paper straws they will not fall into the
The reorganisation sees CH&CO’s client portfolios aligned to support the following five business sectors: Workplace, Education & Healthcare, Events, Venues and Destinations.
During the event panellists from across education, agriculture, local government and public health, discussed the challenges facing child nutrition and how schools and early years providers could c
He competed against eight other year five pupils from Welwyn Hatfield primary schools at Ridgeway Academy on 7 February.
The Academic Venue Solutions is aiming to become the leading collection of academic venues offering meeting spaces and learning environments.
Established in 1998, AiP serves 75,000 meals per day in 400 schools and colleges.
At the University of St Andrews student catering is prepared separately at the nine halls of residence, including one hall designed for students with nut allergies.