Love British Food announces joint winners of Community Competition
Every year Love British Food runs a competition to find the best celebration of British Food Fortnight, which took place from 18 September to 3 October 2021.
Every year Love British Food runs a competition to find the best celebration of British Food Fortnight, which took place from 18 September to 3 October 2021.
He will talk about the catering service within hospitals and the changes to the HCA in an interview with editor of PSC Magazine David Foad.
The theme for this year’s event was ‘The Future of Food’ and included a talk on ‘The Net Zero Kitchen’ from the NHS Greener Team as well as a live cookery session from Meatless Farm titled ‘Enhanci
The Soil Association is a ‘key partner’ in the new project ‘Cool Food Pro’ and through their Food for Life Served Here
Steamplicity meals, created by chefs and nutritionists, are served at over 20 NHS hospitals throughout the UK.
The first webinar in the series, taking place on 10 November at 1:30pm, will look into the future of retail in healthcare.
Steamplicity technology is a unique cooking system with the ability to ‘microsteam’ fresh and raw ingredients in under five minutes.
The framework permits those responsible for purchasing in public sector establishments to use the contract without the need to go to a competitive tender.
The London & South East Prestige Awards 2020/21 aim to recognise regional businesses that have excelled in their particular industry over the past 12 months.
Compass Group UK & Ireland has been working with Southend Hospital for 20 years and offers retail services alongside patient dining.