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Latest News
21st Nov 2025 - 08:00
LACA releases statement on Government’s breakfast club funding expansion
21st Nov 2025 - 07:00
COP30 Diets Toolkit helps Governments introduce plant-forward policies
21st Nov 2025 - 06:00
Sodexo’s Fooditude secures accolade at 2025 Planet Mark Awards
21st Nov 2025 - 06:00
Royal Air Force takes top spot at 2025 edition of Exercise Joint Caterer
21st Nov 2025 - 05:00
International Salon Culinaire 2026 opens for entries
21st Nov 2025 - 05:00
Coronation Food Project marks anniversary & delivers 11m more meals
More News
6th Oct 2016 - 09:36
St James’ Park to host military dinner for Royal British Legion
6th Oct 2016 - 09:28
Unilever brings back Christmas gingerbread challenge
6th Oct 2016 - 09:16
Waltham Forest Council seeks catering provider for new café
6th Oct 2016 - 09:15
Mount Charles makes nine appointments to senior team
6th Oct 2016 - 08:52
Tetley launches Tea Masters training for out of home industry
5th Oct 2016 - 15:02
‘Obesity is a solvable problem’, says John Wass
5th Oct 2016 - 12:24
Westminster Kingsway College celebrates largest ever graduation ceremony
5th Oct 2016 - 09:33
Bridges Ventures invests £5.6 million in Vegetarian Express
5th Oct 2016 - 09:29
Scientists discover 'high-fat gene' which alters food preferences
5th Oct 2016 - 09:15
Springboard makes final call for charitable abseilers
5th Oct 2016 - 08:47
Prue Leith wins Lifetime Achievement Award at Shine Awards
5th Oct 2016 - 08:41
New National Chef of the Year announced
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