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12th Sep 2025 - 07:00
Campaign to launch in Autumn encouraging people to eat more beans
12th Sep 2025 - 07:00
Report finds obesity exceeds underweight school-age children for first time
12th Sep 2025 - 06:00
ProVeg responds to EU vote on ‘meaty’ names for plant-based foods
12th Sep 2025 - 06:00
Healthcare meals provider Apetito introduces ‘new era of retail dining’
12th Sep 2025 - 05:00
Craft Guild of Chefs & Eat Wild extend competition entry deadline
12th Sep 2025 - 05:00
FEA Industry Conference names Eddie ‘the Eagle’ Edwards as keynote speaker
More News
28th Aug 2024 - 07:00
Report highlights benefits of eating whole plant-based foods over meat alternatives
28th Aug 2024 - 06:00
BM Caterers name 30 ‘inspiring’ team members
28th Aug 2024 - 06:00
FareShare & Tesco partnership reaches 220m meals donated
28th Aug 2024 - 05:00
Wellness ambassador Andy Aston takes part in Chefs on The Pass podcast
28th Aug 2024 - 05:00
Food-to-go supplier Simply Lunch opens innovation centre in Croydon
27th Aug 2024 - 07:00
Leadership role beckons with pan-industry Public Sector Catering Alliance
27th Aug 2024 - 07:00
Bidfood research predicts return of luxury & indulgence this Christmas
27th Aug 2024 - 06:00
Levy Ireland encourages fans to make positive impact through recycling
27th Aug 2024 - 06:00
Assist FM appoints Mark Hunter as vice chair elect
27th Aug 2024 - 05:00
Charity event at Caistor Hall to raise money for Murray Chapman & MND
27th Aug 2024 - 05:00
WHSmith opens inaugural Smith’s Kitchen at hospital in Southampton
23rd Aug 2024 - 07:00
Why Cambridge scientist backs calls for universal free school meals
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