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Latest News
12th Sep 2025 - 07:00
Campaign to launch in Autumn encouraging people to eat more beans
12th Sep 2025 - 07:00
Report finds obesity exceeds underweight school-age children for first time
12th Sep 2025 - 06:00
ProVeg responds to EU vote on ‘meaty’ names for plant-based foods
12th Sep 2025 - 06:00
Healthcare meals provider Apetito introduces ‘new era of retail dining’
12th Sep 2025 - 05:00
Craft Guild of Chefs & Eat Wild extend competition entry deadline
12th Sep 2025 - 05:00
FEA Industry Conference names Eddie ‘the Eagle’ Edwards as keynote speaker
More News
3rd Sep 2024 - 07:00
Love British Food unveils plans for 23rd edition of British Food Fortnight
3rd Sep 2024 - 06:00
ProVeg praises UK’s £15m investment in alternative protein centre
3rd Sep 2024 - 06:00
QuornPro launches new division to deliver complete menu solutions
3rd Sep 2024 - 05:00
Food Matters Foundation starts search for Trustees
3rd Sep 2024 - 05:00
Panasonic strengthens team by appointing marketing graduate
2nd Sep 2024 - 08:32
Budget fears may hit hospitality spend warns Lynx Purchasing
2nd Sep 2024 - 07:00
Westminster Works report suggests rethink of hiring process to solve hospitality staffing crisis
2nd Sep 2024 - 06:00
SSP launches latest restaurant concept at London City Airport
2nd Sep 2024 - 06:00
Hertfordshire catering students take over kitchen for fundraising event
2nd Sep 2024 - 05:00
FEA expands FCP course with addition of warewashing module
2nd Sep 2024 - 05:00
Start-up Truly Nuts creates ‘first flavoured and fully sustainable Brazil Nut’
30th Aug 2024 - 07:00
Foodservice inflation continues to ease but beverage & vegetable prices rise
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