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7th Nov 2025 - 07:00
Government says it plans to tackle rising childhood obesity epidemic
7th Nov 2025 - 07:00
Her Majesty The Queen celebrates Meals on Wheels Week
7th Nov 2025 - 06:00
Creed Foodservice announces retirement of director Philip de Ternant
7th Nov 2025 - 06:00
Springboard opens entries to 2026 Awards for Excellence
7th Nov 2025 - 05:00
Chef shortage putting ‘huge pressure’ on hospitality industry
7th Nov 2025 - 05:00
Essential Cuisine secures AA Grade BRCGS Accreditation
More News
31st Oct 2024 - 05:00
Food & Drink Federation launches Ambition 2030 to combat climate change
30th Oct 2024 - 07:00
Catering buyers urged to see benefits of new public sector food agreement
30th Oct 2024 - 07:00
Chef Tom Kerridge calls on UK Government to fund surplus food scheme
30th Oct 2024 - 06:00
East Cheshire restricts unhealthy food & drink advertising
30th Oct 2024 - 06:00
Warrington Hospital introduces free meals to parents on children’s ward
30th Oct 2024 - 05:00
Scottish Wholesale Association appoints new vice president
30th Oct 2024 - 05:00
City Harvest breaks world record for preparing most meals in 24 hours
29th Oct 2024 - 07:00
ISS partners with Coolfood to launch low carbon school meals
29th Oct 2024 - 07:00
School catering teams confirm success of Eat Them to Defeat Them campaign
29th Oct 2024 - 06:00
Celebrity chef Levi Roots visits hospitality & catering students
29th Oct 2024 - 06:00
Care survey highlights preference for human led-service supported by technology
29th Oct 2024 - 05:00
Sodexo champions ‘radical collaboration’ at 2024 Social Value Conference
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