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Latest News
12th Sep 2025 - 07:00
Campaign to launch in Autumn encouraging people to eat more beans
12th Sep 2025 - 07:00
Report finds obesity exceeds underweight school-age children for first time
12th Sep 2025 - 06:00
ProVeg responds to EU vote on ‘meaty’ names for plant-based foods
12th Sep 2025 - 06:00
Healthcare meals provider Apetito introduces ‘new era of retail dining’
12th Sep 2025 - 05:00
Craft Guild of Chefs & Eat Wild extend competition entry deadline
12th Sep 2025 - 05:00
FEA Industry Conference names Eddie ‘the Eagle’ Edwards as keynote speaker
More News
15th Aug 2024 - 09:31
Sodexo Live! celebrates successful partnership with Preston North End
15th Aug 2024 - 06:00
Farming Minister praises food charity’s efforts to tackle food waste
15th Aug 2024 - 06:00
Contract caterer Elior bolsters leadership team with appointment
15th Aug 2024 - 05:00
Hoshizaki launches ‘innovative’ virtual showroom
15th Aug 2024 - 05:00
Print sale raises £110,000 to help Magic Breakfast feed schoolchildren
14th Aug 2024 - 07:00
BaxterStorey achieves two bronze Food for Life accolades at education sites
14th Aug 2024 - 07:00
Poll finds majority of people want new tax on unhealthy foods
14th Aug 2024 - 06:00
Study says changing consumer food choices can cut greenhouse gasses
14th Aug 2024 - 06:00
NACC confirms programme for 2024 Training & Development Forum
14th Aug 2024 - 05:00
AAK Foodservice’s insight paper highlights demand for world cuisines
14th Aug 2024 - 05:00
Applications open for Andrew Fairlie Scholarship
13th Aug 2024 - 07:00
Veg Power report explores why 25-30% of children are avoiding free school meals
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