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1st May 2026 - 11:00
Springboard Awards for Excellence celebrates 2026 winners
1st May 2026 - 07:00
Recipe for Change calls on Government to create healthier food system
1st May 2026 - 07:00
Craft Guild reveals 4 finalists for 2026 Public Sector Chef Award
1st May 2026 - 06:00
Grab ‘N’ Go Challenge names 9 school chefs advancing to cook-off
1st May 2026 - 06:00
University of Nottingham expands climate-friendly dessert options
1st May 2026 - 05:00
Edinburgh chefs unite to support hungry pupils as Scottish exams begin
More News
21st Aug 2024 - 05:00
Eat Wild launches competition with Craft Guild of Chefs
21st Aug 2024 - 05:00
2024 FEA Conference offers early bird rate for members
20th Aug 2024 - 07:00
Allergy charity co-founder says Government explained it is ‘too busy’ to appoint allergy tsar
20th Aug 2024 - 07:00
Health expert claims Irish school meals programme could be making obesity worse
20th Aug 2024 - 06:00
Fresh Direct continues to support ‘innovative’ technology vertical farming
20th Aug 2024 - 06:00
Contract caterer Seasoned secures two new listings at London event venues
20th Aug 2024 - 05:00
Survey reveals 89% of Brits say ‘picky tea’ is their go-to summer meal
20th Aug 2024 - 05:00
Hospitality returns to outlet growth after solid half of 2024
19th Aug 2024 - 07:00
Child Poverty Taskforce kicks-off ‘urgent work’ to publish strategy in Spring
19th Aug 2024 - 07:00
Cleverchefs Group wins catering contract at school in Somerset
19th Aug 2024 - 06:00
Eat to the Beat fuels Team GB to success at 2024 Paris Olympics
19th Aug 2024 - 06:00
HC-One culinary colleagues attend fish masterclass at Billingsgate Market
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