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Latest News
16th Sep 2025 - 07:00
NHS Chef of the Year winners to showcase hospital food at PSC Expo
16th Sep 2025 - 07:00
LACA announces appointment of Michael Hales as new chair
16th Sep 2025 - 06:00
Craft Guild of Chefs celebrates as 10 chefs achieve Graduate Awards
16th Sep 2025 - 06:00
Prestige Purchasing appoints Mel Marriott as commercial director
16th Sep 2025 - 05:00
Poll reveals fish & chips remains Britain’s number one seafood dish
16th Sep 2025 - 05:00
People eat less meat to benefit their own health, not animals or planet
More News
14th Nov 2023 - 07:00
Industry reacts to appointment of new DEFRA Secretary
14th Nov 2023 - 06:00
Creed reveals winner of IDDSI Care Chef of the Year competition
14th Nov 2023 - 06:00
FEA to launch new Charitable Endeavour award at this year’s conference
14th Nov 2023 - 05:00
Fife College partners with surplus food platform Too Good To Go
14th Nov 2023 - 05:00
World premiere of Veganuary documentary marks 10th anniversary
13th Nov 2023 - 08:31
Rational launches new webinar for care home caterers
13th Nov 2023 - 07:00
Mayor of London provides more than 10m free school meals to pupils
13th Nov 2023 - 06:00
Nottingham City Council invites VIP guests to eat a school meal
13th Nov 2023 - 06:00
Chefs join forces to call for ‘urgent Government action’ in Autumn Statement
13th Nov 2023 - 05:00
Sodexo Live! unveils ‘world’s first pitch side experience’ at Hampden Park
13th Nov 2023 - 05:00
Trussell Trust distributes 1.5m food parcels as demand soars
10th Nov 2023 - 07:00
Newham Council calls for more Government investment into school meals
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