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Latest News
17th Jun 2026 - 07:00
The School Food People chair responds to DfE Funding announcement
17th Jun 2026 - 07:00
Chris Mitchell joins BaxterStorey as chief operating officer
17th Jun 2026 - 06:00
Love British Food puts public sector caterers at heart of British farming
17th Jun 2026 - 06:00
Accent Catering appoints new regional director of operations
17th Jun 2026 - 05:00
Nisbets updates app to put 40,000 products in customer pockets
17th Jun 2026 - 05:00
Lockhartâs Catering Innovation Show to return for 2026
More News
17th Mar 2026 - 05:00
Unox joins ENSE as supplier member to strengthen industry collaboration
17th Mar 2026 - 05:00
Chef Ruth Hansom âinspiresâ next generation of chefs at Darlington College
16th Mar 2026 - 09:15
Brad Pearce appears on national TV calling for more free school meals funding
16th Mar 2026 - 08:30
Hospital Caterers Association unveils shortlisted finalists for awards ceremony
16th Mar 2026 - 06:00
Webinar to explore better food & lower carbon within hospital catering
16th Mar 2026 - 06:00
Meals provider Apetito rolls out refrigerated electric vehicle fleet
16th Mar 2026 - 05:00
Jimmy Garcia Catering achieves B Corporation certification
16th Mar 2026 - 05:00
Trussell research finds food banks provide over 2.6m food parcels in 2025
13th Mar 2026 - 07:00
Schools forced to subsidise free school meals as funding crisis deepens
13th Mar 2026 - 07:00
HCA Forum session to highlight value & challenges of British sourcing
13th Mar 2026 - 06:00
Fun Friday Food Facts: Food phobia edition
13th Mar 2026 - 06:00
Compass Group Foundation celebrates 3 years of âtransformingâ lives
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