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Latest News
12th Dec 2025 - 08:30
LACA welcomes new guidance to support School Food Standards
12th Dec 2025 - 07:00
Jeremy Nutsford named as 14forty’s new head of food to drive growth strategy
12th Dec 2025 - 06:00
Sodexo’s Lived Experience programme for military sites wins accolade
12th Dec 2025 - 06:00
Brakes launches second round of ‘Get Set Supply’
12th Dec 2025 - 05:00
Tilda opens entries to 2026 Chef Team of the Year competition
12th Dec 2025 - 05:00
Natty Can Cook returns to HMP Brixton to prepare meal with Clink students
More News
23rd Sep 2025 - 05:00
Unox builds sustainable & innovative industrial hub costing over €100m
23rd Sep 2025 - 05:00
Guildhall appoints AP&Co as official catering partner
22nd Sep 2025 - 09:52
Catering company Fuelling Minds strengthens team with new consultant appointments
22nd Sep 2025 - 07:00
Apetito launches new guide to enhance ‘last 9 yards’ in hospital catering
22nd Sep 2025 - 06:00
Services company Sodexo secures five-year contract renewal with Shell
22nd Sep 2025 - 06:00
OHK to host Practical Dysphagia Catering Training Course
22nd Sep 2025 - 05:00
Hospitality Action launches new guide to boost wellbeing in workplaces
22nd Sep 2025 - 05:00
Wholesaler Brakes starts countdown to Christmas
19th Sep 2025 - 07:00
Levy introduces allergy care standards with Kitt Medical partnership
19th Sep 2025 - 07:00
Food redistribution charities FareShare & The Felix Project to merge
19th Sep 2025 - 06:00
Bidfresh relocates Daily Fish to new Enfield depot to improve service
19th Sep 2025 - 06:00
ISS partners with Noje to serve sustainable coffee at customer sites
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