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26th Mar 2026 - 07:00
Premier Foods plans to host Education Innovation Day in London
26th Mar 2026 - 07:00
Apetito launches new guide on delivering cost-effective school meal service
26th Mar 2026 - 06:00
School challenge ‘inspires’ next generation of Welsh food innovators
26th Mar 2026 - 06:00
Cabinet Secretary opens £15m extension to Brakes’ Newhouse depot
26th Mar 2026 - 05:00
Northern Quarter opens at Belfast International Airport after £1m investment
26th Mar 2026 - 05:00
Unox named as founding & main sponsor of 6 Nations Plus Challenge
More News
26th May 2023 - 05:00
Hospitality Action to host charity dinner
26th May 2023 - 05:00
NACC’s Meals on Wheels Week calls for support on malnutrition research
25th May 2023 - 08:52
IGD predicts food inflation is about to peak
25th May 2023 - 07:00
Magic Breakfast research finds 20% of children worried about lack of food at home
25th May 2023 - 06:00
East of England chef reaches SCOTY national final
25th May 2023 - 06:00
Sodexo Corporate Services appoints MD for Good Eating company
25th May 2023 - 05:00
Clink Events caters for 900th anniversary of St Bart’s Hospital
25th May 2023 - 05:00
UK hospitality salaries outpace national average by almost 3%
24th May 2023 - 08:51
Wales announces free food provision for eligible students during half term
24th May 2023 - 07:00
LACA Main Event to highlight universal impact & challenges of school meals
24th May 2023 - 06:00
Solent NHS Trust plans to ban single-use disposable cups
24th May 2023 - 06:00
Compass Cymru partners with Springboard Charity to host hospitality careers event
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