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16th Sep 2025 - 05:00
Poll reveals fish & chips remains Britain’s number one seafood dish
16th Sep 2025 - 05:00
People eat less meat to benefit their own health, not animals or planet
15th Sep 2025 - 07:00
Levy releases first Climate Impact Report showcasing its progress
15th Sep 2025 - 07:00
LACA unveils National School Meals Week date & theme days
15th Sep 2025 - 06:00
Survey reveals UK adults willing to pay more for higher welfare produce
15th Sep 2025 - 06:00
NACC confirms programme for Training & Development Forum
More News
12th Oct 2022 - 10:11
90% of caterers hit by supply problems and food price rises
12th Oct 2022 - 10:06
PSC100 Group renamed Public Sector Catering Alliance
12th Oct 2022 - 06:00
Over 50s boost retirement income with hospitality jobs
12th Oct 2022 - 06:00
ISS UK awards patient meal supply contract to Apetito
12th Oct 2022 - 06:00
Procurement company Entegra acquires Beacon Purchasing
12th Oct 2022 - 05:00
BaxterStorey welcomes largest number of degree apprentices
11th Oct 2022 - 10:04
Food Foundation launches Feed The Future campaign
11th Oct 2022 - 07:00
Foodservice Price Index reaches 15% for the first time as costs soar
11th Oct 2022 - 06:00
Plymouth City Council unveils plan to tackle child poverty
11th Oct 2022 - 06:00
More children arriving at school without eating breakfast, survey finds
11th Oct 2022 - 06:00
University researchers say plant-based food sales are increasing
11th Oct 2022 - 05:00
JJ Foodservice celebrates record sales of £270m
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