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Latest News
17th Apr 2026 - 07:00
Industry reacts to Government scrapping high sugar foods from school menus
17th Apr 2026 - 07:00
Entegra buys Prestige Purchasing to accelerate growth in hospitality sector
17th Apr 2026 - 06:00
Care catering sector to benefit from new NACC podcast series
17th Apr 2026 - 06:00
Hospital creates new children’s menu in support of Sophie’s Legacy
17th Apr 2026 - 05:00
The Sheffield College triumphs at 2026 Zest Quest Asia competition
17th Apr 2026 - 05:00
Mellors delivers programme of learning & innovation at Mega Day
More News
27th Aug 2020 - 08:00
NACC takes ‘difficult, but sensible’ decision to postpone its 2020 training forum
27th Aug 2020 - 08:00
Rugby brothers building schools business with healthy snacks and drinks
26th Aug 2020 - 12:07
Survey looks at public attitudes and misconceptions around veganism
26th Aug 2020 - 11:37
Survey shows most catering professionals still expect a pay rise over next year
26th Aug 2020 - 11:17
CUBO announces new membership model for university business officers
26th Aug 2020 - 11:01
Foodservice equipment industry stalwart and former Falcon Director Colin Nevitt dies
25th Aug 2020 - 08:30
Meatless Farm launches first plant-based fast food ‘drive-through’ outlet
25th Aug 2020 - 08:30
Bartlett Mitchell launches delivered-in service to help workplace recovery
25th Aug 2020 - 08:00
Eat Out to Help Out at the zoo - and other places too …
25th Aug 2020 - 08:00
Tackle obesity and diabetes by 'building healthier communities', says report
24th Aug 2020 - 11:19
Catering industry joins farmers and butchers in celebration of British lamb
24th Aug 2020 - 10:58
Eat Out to Help Out is ‘shot in the arm’ for hard-pressed hospitality industry
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