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17th Apr 2026 - 07:00
Industry reacts to Government scrapping high sugar foods from school menus
17th Apr 2026 - 07:00
Entegra buys Prestige Purchasing to accelerate growth in hospitality sector
17th Apr 2026 - 06:00
Care catering sector to benefit from new NACC podcast series
17th Apr 2026 - 06:00
Hospital creates new children’s menu in support of Sophie’s Legacy
17th Apr 2026 - 05:00
The Sheffield College triumphs at 2026 Zest Quest Asia competition
17th Apr 2026 - 05:00
Mellors delivers programme of learning & innovation at Mega Day
More News
28th May 2020 - 08:00
Foodservice packaging expert Kevin Curran returns
27th May 2020 - 14:30
Hospitality prepares to map out new trading landscape
27th May 2020 - 11:39
The Future of Public Sector Catering – a webinar series
27th May 2020 - 10:28
Compass buys food and health technology start-up Feedr
27th May 2020 - 09:00
Take part in a study to determine how Covid-19 has changed our relationship with food
27th May 2020 - 08:30
Unstable pricing ahead, predicts CGA Prestige Foodservice Price Index
27th May 2020 - 08:22
Plea for Government to encourage and support Local Food Partnerships
27th May 2020 - 08:00
Ceda webinar series 'hits the right note' with members
27th May 2020 - 08:00
FEA launches equipment recommissioning guide for caterers
26th May 2020 - 08:46
20,000-Mile Hospitality Challenge - clock up the miles for those that can't clock on
26th May 2020 - 08:42
5m adults in UK ‘experiencing food poverty’ according to online poll
26th May 2020 - 08:27
Sodexo supports students’ mental wellbeing with new NHS-approved app
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