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Latest News
17th Apr 2026 - 07:00
Industry reacts to Government scrapping high sugar foods from school menus
17th Apr 2026 - 07:00
Entegra buys Prestige Purchasing to accelerate growth in hospitality sector
17th Apr 2026 - 06:00
Care catering sector to benefit from new NACC podcast series
17th Apr 2026 - 06:00
Hospital creates new children’s menu in support of Sophie’s Legacy
17th Apr 2026 - 05:00
The Sheffield College triumphs at 2026 Zest Quest Asia competition
17th Apr 2026 - 05:00
Mellors delivers programme of learning & innovation at Mega Day
More News
26th May 2020 - 08:15
Compass Group launches ‘return to work’ initiatives
26th May 2020 - 08:08
Star chefs and leading college team up for Corona-busting online Masterclasses
22nd May 2020 - 09:30
Scottish Government reopening plan ‘will harm hospitality businesses’
22nd May 2020 - 09:00
Fresh Logistics teams with Brakes to support Twycross Zoo
22nd May 2020 - 08:29
Oxford Farming Conference launches monthly ‘bitesize’ webinars culminating in digital OFC 2021
22nd May 2020 - 08:20
‘Rise with Sodexo’ programme to help organisations adapt to the new normal
22nd May 2020 - 08:10
Fun Friday Food Facts, Vol. 19
22nd May 2020 - 08:00
Wales just one ballot away from hosting global culinary event in 2024
22nd May 2020 - 07:37
Collaboration urged on developing UK food waste management strategy
21st May 2020 - 09:06
Ditch the car and go meatless to save the planet, says report
21st May 2020 - 09:00
Tilda Foodservice keeps its promise to Mary’s Meals
21st May 2020 - 08:45
Veg champions urged to support campaign to promote in-season produce
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