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Latest News
21st Nov 2025 - 08:00
LACA releases statement on Government’s breakfast club funding expansion
21st Nov 2025 - 07:00
COP30 Diets Toolkit helps Governments introduce plant-forward policies
21st Nov 2025 - 06:00
Sodexo’s Fooditude secures accolade at 2025 Planet Mark Awards
21st Nov 2025 - 06:00
Royal Air Force takes top spot at 2025 edition of Exercise Joint Caterer
21st Nov 2025 - 05:00
International Salon Culinaire 2026 opens for entries
21st Nov 2025 - 05:00
Coronation Food Project marks anniversary & delivers 11m more meals
More News
2nd Jan 2020 - 08:39
UKHospitality responds to National Living Wage recommendations
2nd Jan 2020 - 07:00
Stevenage nursing home residents visit primary school for lunch
2nd Jan 2020 - 07:00
Increasing number of Brits choosing to buy vegetarian and vegan products, says research
24th Dec 2019 - 05:00
Merry Christmas!
23rd Dec 2019 - 08:49
Britvic joins consortium to tackle plastic waste
23rd Dec 2019 - 08:18
Three-way collaboration for new school meat contract
23rd Dec 2019 - 07:00
CRB Cunninghams to introduce cashless catering to Solihull schools
23rd Dec 2019 - 07:00
Foodservice awards to improve catering excellence in Scottish schools
23rd Dec 2019 - 05:00
Iain Phillips to join Regale Microwave Ovens after 20 years at Panasonic
20th Dec 2019 - 08:53
Hospitality companies back mentoring initiative for senior women
20th Dec 2019 - 08:49
Fun Friday Food Facts 2019 Vol.45
20th Dec 2019 - 07:00
CESA launches LETP training programme
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