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Latest News
9th May 2025 - 08:19
South West Region winner Ryan King claims place at LACA’s SCOTY national final
9th May 2025 - 07:00
Love British Food invites public sector caterers to join training day
9th May 2025 - 07:00
Multi-million pound plan to turn surplus food into school & hospital meals
9th May 2025 - 06:00
ASSIST FM unveils conference date & theme
9th May 2025 - 05:00
Compass Group wins business accolade at Forces Families Awards
9th May 2025 - 05:00
Chef Levi Roots supports Veganuary’s Choose Chicken-Free Week
More News
8th Oct 2024 - 06:00
Taylor Shaw ‘reinvents mealtimes’ with Eativerse concept rollout
8th Oct 2024 - 06:00
University of Nottingham opens new centre for food policy & foresight
8th Oct 2024 - 05:00
One Retail raises over £500,000 in its partnership with Alzheimer’s Society
8th Oct 2024 - 05:00
Country Court wins Best Hospitality Provider accolade
7th Oct 2024 - 08:34
NACC celebrates care catering excellence at awards ceremony
7th Oct 2024 - 07:00
Report highlights interconnected mental health & food security crises
7th Oct 2024 - 06:00
Care UK competition celebrates record number of entrants
7th Oct 2024 - 06:00
Survey finds 81% of Veganuary participants report diet change
7th Oct 2024 - 05:00
Research reveals latte as UK’s most popular coffee choice
7th Oct 2024 - 05:00
Lockhart Catering Equipment delivers catering ‘transformation’
4th Oct 2024 - 10:54
NACC crowns Samuel Sewell as Care Chef of the Year winner
4th Oct 2024 - 07:00
Universal Cookery & Food Festival features Allergic Reaction panel discussion
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