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20th Feb 2026 - 06:00
Seattle’s Best Coffee launches in Which Wich Cardiff St David’s
20th Feb 2026 - 06:00
Compass Group unveils 10 Apprentice Chef of the Year finalists
20th Feb 2026 - 05:00
Residents to decide winner of Advinia Health Care Chef of the Year competition
20th Feb 2026 - 05:00
Meals provider Apetito partners with Sophie’s Legacy on market research
19th Feb 2026 - 07:00
Foodbuy Group creates procurement division for education sector
19th Feb 2026 - 07:00
Apetito enters into university market with Loughborough collaboration
More News
14th Aug 2019 - 05:00
Venue caterer Levy UK receives ‘Food for the Brain’ accreditation
13th Aug 2019 - 13:02
Goldsmiths University bans beef to tackle climate change
13th Aug 2019 - 10:30
Love British Food announces Andy Jones as ambassador
13th Aug 2019 - 08:45
Foodservice Price Index reaches record high for non-alcoholic beverages, but inflation eases
13th Aug 2019 - 05:00
Public bodies in Wales reduce use of plastic cups
13th Aug 2019 - 05:00
Frozen delivers the ‘freshest’ fish, research suggests
13th Aug 2019 - 05:00
Amadeus opens three eating environments inside the NEC
13th Aug 2019 - 05:00
Bunzl Catering Supplies supports children’s charity
12th Aug 2019 - 05:00
Carpigiani appoints new development chef
12th Aug 2019 - 05:00
Masterchef’s Gregg Wallace on a roll at Brioche Pasquier
12th Aug 2019 - 05:00
Services provider ISS raises over £100,000 for The One Foundation
12th Aug 2019 - 05:00
Beyond the Bean releases dates for seasonal menu BTBootcamps
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