The British brand said they have created the two new flavoured powders to “expand their product offering” and to reach a wider audience of “nutrition-conscious customers”.
It is an all-in-one fast chopper, slicer and wedger of onions, potatoes, celery, peppers and other firm vegetables.
It’s culinary team partnered with food to go s
Making stocks and cooking sauces from scratch can provide cost savings, but for the consistency, speed and cost-effectiveness required in the cost sector’s busy kitchens, ready-made products offer
Based upon seasonal market insights – highligh
The Caterers Kitchen range of 15 cakes, created by Glasgow-based company Cake, features lemon drizzle, coffee and walnut, chocolate fudge and loaf cakes.
The desserts are made with fresh milk, no artificial colours, flavours or preservatives and are available in the brand’s classic flavours – Super Strawberry, Bubbly Butterscotch, Banana Bubbles and
The 13-strong selection of sauces comprises six Indian curry house favourites, two Italian classics, plus chili con carne, and two Oriental options - sweet and sour, and sweet and sour with vegetab
Grown in the US’s south-west, and Central and South America, blue corn is essentially the same species as white and yellow corn, but contains less starch, has 20% more protein and has a lower glyca
The range is available on all the Fairfields Farm snack brands, Tortillas, Lentil Bites and its range of hand-cooked crisps.