FDF reacts to agreed Brexit deal
Ian Wright CBE, chief executive of the Food and Drink Federation, said: “The UK’s food and drink manufacturers will welcome the news that a deal has been struck.
Ian Wright CBE, chief executive of the Food and Drink Federation, said: “The UK’s food and drink manufacturers will welcome the news that a deal has been struck.
On Tuesday 19 November at 11am, Fearnley-Whittingstall will discuss issues in the public sector catering industry including plastic and food waste, and health, nutrition and obesity, as well as loc
During the Queen’s Speech there were 26 bills announced, including seven Brexit-related legislation, seven criminal justice bills and plans for an independent NHS investigations body with legal pow
The report has been released during a time when the Extinction Rebellion movement has occupied London in protest over climate change and the lack of government intervention.
In the 96-page report Davies calls for action across industry and the public sector to assist the Government to reach its target of halving childhood obesity by 2030.
Choudrey said: “It is an immense honour. I am truly humbled to have been appointed to the House of Lords.
Ioannis Pantelidis, chair of the Council of Hospitality Management Education (CHME), said he understood the funding pressures universities were currently under, but said such moves were ‘short-sigh
Choline is critical to brain health, particularly during fetal development and it can be found in beef, eggs, dairy products, fish and chicken with lower amounts found in nuts and broccoli.
Humphreys, said: “I am most sympathetic with the objective of reducing obesity but believe that paradoxically such a change would have the opposite effect while also creating other perverse incenti
In June the government announced plans to launch a review of hospital food following the listeria outbreak that led to the deaths of six people in NHS hospitals.