The National Childhood Measurement Programme found that almost one in seven children are obese when they start primary school in England and by the time they are in year six this rises to more than
The National Child Measurement Programme report, published by NHS Digital, found obesity prevalence among four and five-year-olds in reception classes rose from 9.9% in 2019-20 to 14.4% in 2020-21.
The report also found that salad was amongst the foods most likely to
This was particularly the case for men, 51% of whom say they clear their plates compared to 31% of women.
Youth Leaders have joined together as they believe that COP26 is failing to be inclusive or transparent by not allowing accredited observers into plenary or negotiation sessions.
The competition showcases the skills of chefs at the highest level, demonstrating the role military caterers play in the delivery of an effective armed force.
Sugar Awareness Week 2021 is focusing on snacks and how they
McKinnell has raised concerns that there are gaps in support for children from families on low incomes too low to avoid food insecurity but not low enough for free school meals (FSM) or the Healthy
A national survey by YouGov found 21% of primary school children who saw the campaign ate more vegetables, which equates to 1.2 million children nationally (a 290,000 increase compared to 2020 figu
The ‘Serving Better’ guide encourages school caterers to serve more vegetables, plant proteins and serve ‘less and better’ meat and dairy.