Public Sector Catering reveals most read stories of 2021
The Top five most popular stories were:
The Top five most popular stories were:
Dr Rupy will be hosting ‘Public Sector Kitchen’ on the second day of the Expo, where he will chat with leading public sector chefs about their work and daily challenges while they demonstrate some
Jones said: “I am passionate about our great industry in the public sector. I am passionate about the whole of the hospitality industry- you’ve been absolutely remarkable.
The Expo is returning, following an 18-month break enforced by Covid lockdowns, with a lively programme of speakers, events plus an exhibition and networking opportunities.
The coalition, led by Rathbone Greenbank Investments, represents over £3 trillion in assets under management and is calling on the UK Government to:
David Foad, editor of PSC magazine says of the 2021 intake: “Who are the people who are really shaping and driving the agenda in schools, hospitals, social care, universities, prisons and the milit
Participants will be given wrist-worn devices and access to an app which will generate personalised health recommendations, such as increasing their step count or eating more fruit and vegetables.<
The Government spends over £2Bn a year on catering for the public sector including schools, hospitals and the armed forces.
According to the WWF UK, 30% of human-made greenhouse has emissions are caused by food production and 60% of global diversity loss is caused by the food system.
The report titled ‘Kicking Out Junk Food’ documents how 2021’s ‘Summer of Sport’ was used by the food and drink industry to flood families with marketing, advertising and sports personality-led pro