PSC Alliance
WRAP addresses confusion over compostable plastic packaging
The guidance identifies key applications and opportunities for compostable plastic packaging, including:
National Food Strategy for England policy conference on 7 July
Taking place in central London on July 7th, he will be joined by Stefano Agostini, chief executive of Nestlé UK & Ireland; Minette Batters, president of the National Farmers Union, and Sue Davi
European Parliament considers ‘sustainability charge’ on meat
The ‘sustainability charge’ called for a new pricing model to be included in the European Green Deal and Farm to Fork Strategy.
Inaugural ‘Food Waste Action Week’ to take place in May
The ‘Food Waste Action Week’ will call on households, businesses and public sector caterers across the country to join forces to try and reduce their food waste.
Hospitality Apprenticeship Showcase to celebrate work of young people
Over 200 representatives from hospitality businesses across the UK will attend the fourth annual Hospitality Apprenticeship Showcase.
Research finds eggs not associated with heart risk
Researchers at the Population Health Research Institute (PHRI), McMaster University, Canada analysed the results of three long-term international studies that included data from 177,000 people in 5
Food for Life to host National Conference addressing quality of children's food
Two of the keynote speakers will be Henry Dimbleby and Hugh Fearnley-Whittingstall who will explore how local and national food strategies can alter the landscape for sustainable and healthy diets.
Pioneering food project helps Londoners reduce food waste
Food waste is a significant problem as EU countries waste 89 million tonnes of food every year and this is predicted to increase to over 120 million by 2020.
Food waste falls by 7% per person in three years, says Wrap
The 7% reduction per person is equivalent to filling London’s Royal Albert Hall ten times and the total volume of food waste decreased by 480,000 within the three year period.