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Latest News
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20th Jan 2026 - 07:00
University of Manchester celebrates highest sustainability rating
20th Jan 2026 - 07:00
Future Foodservice publishes report titled ‘Reinventing Hospitality’
20th Jan 2026 - 06:00
Mark Reynolds encourages chefs to enter Craft Guild Awards before deadline
20th Jan 2026 - 06:00
Lambeth Council makes decision to auto-enroll pupils for free school meals
20th Jan 2026 - 05:00
Research shows Brits searching ‘how to cook’ reaches record levels
20th Jan 2026 - 05:00
The Clink Charity Ball returns to raise money for prisoner rehabilitation
More News
7th Jun 2017 - 15:02
Hospitality hourly pay rate surpasses National Living Wage
7th Jun 2017 - 14:19
Fife College named winner of 2017 Brakes Scotland Student Chef Challenge
7th Jun 2017 - 09:33
Food and drink, hospitality hit hardest as insolvencies rise
7th Jun 2017 - 09:22
Hospitality Action’s birthday quiz raises £82,000
7th Jun 2017 - 08:39
Arena announces evening with Mercato Metropolitano founder
7th Jun 2017 - 08:12
Speed Communications appoints Cat Jennings as director for food and hospitality division
7th Jun 2017 - 07:12
Aimia Foods joins Food for Life supplier scheme
6th Jun 2017 - 15:29
LACA announces Awards for Excellence 2017 shortlist
6th Jun 2017 - 11:44
Panasonic Pro-Cooking appoints Tim Futter as business development chef
6th Jun 2017 - 10:30
Foodservice supplier Futura Foods adds vegan Mozzarisella to range
6th Jun 2017 - 08:33
Food and grocery market forecast to grow by 15% to £213 billion by 2022
6th Jun 2017 - 08:09
Events and catering company Heritage Portfolio Limited opens new base in Liverpool
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