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Latest News
21st Nov 2025 - 08:00
LACA releases statement on Government’s breakfast club funding expansion
21st Nov 2025 - 07:00
COP30 Diets Toolkit helps Governments introduce plant-forward policies
21st Nov 2025 - 06:00
Sodexo’s Fooditude secures accolade at 2025 Planet Mark Awards
21st Nov 2025 - 06:00
Royal Air Force takes top spot at 2025 edition of Exercise Joint Caterer
21st Nov 2025 - 05:00
International Salon Culinaire 2026 opens for entries
21st Nov 2025 - 05:00
Coronation Food Project marks anniversary & delivers 11m more meals
More News
28th Mar 2017 - 08:31
Winner of Springboard’s FutureChef 2017 announced
28th Mar 2017 - 08:31
Foodservice price inflation rose to 3.7% in February
28th Mar 2017 - 07:10
Vegetarian Society launches vegan trademark
28th Mar 2017 - 07:03
City Catering’s Junior Chef of the Year 2017 crowned
28th Mar 2017 - 07:03
Soft drinks sector continues to grow – Britvic report reveals
27th Mar 2017 - 12:41
School children worried about being teased for eating fruit and vegetables
27th Mar 2017 - 11:58
Opportunities to tackle childhood obesity being missed by government – Health Committee report reveals
27th Mar 2017 - 10:54
Welsh Government seeks ideas to tackle childhood obesity
27th Mar 2017 - 09:37
Trade bodies issue statement on UK trade policy post-Brexit
27th Mar 2017 - 09:28
Bartlett Mitchell hosts first ever company awards
27th Mar 2017 - 09:16
Policy on sugar reduction to be discussed at Westminster Food & Nutrition Forum
27th Mar 2017 - 08:43
Vacherin announces Luminary Bakery as new charity partner
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