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Latest News
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30th Apr 2026 - 07:00
The School Food Show to feature exhibition about history of school meals
30th Apr 2026 - 07:00
Research highlights key conditions for improving secondary school meals
30th Apr 2026 - 06:00
Restaurant Associates Venues secures contract at RAF Museum London
30th Apr 2026 - 06:00
FDF Scotland offers funding to help manufacturers meet HFSS goals
30th Apr 2026 - 05:00
Institute of Hospitality reveals 2026 Awards shortlisted finalists
30th Apr 2026 - 05:00
Paulig Pro report finds UK diners shift to bold flavours as global influences rise
More News
30th May 2025 - 05:00
Meals provider Apetito completes solar expansion project
30th May 2025 - 05:00
Trussell Trust provides 2.9m emergency food parcels within a year
30th May 2025 - 04:00
FEA reveals 2025 Light Equipment & Tableware Award winners
29th May 2025 - 07:00
NHS Supply Chain appoints chair of Advisory Board for Procurement & Supply
29th May 2025 - 07:00
Masterclass to empower public sector caterers with inclusive skills
29th May 2025 - 06:00
Compass Scotland selects first cohort of chefs for Elevate programme
29th May 2025 - 05:00
BaxterStorey celebrates record year for Chef Academy graduates
29th May 2025 - 05:00
Entry deadline approaching for LACA’s Finishing Touches
29th May 2025 - 05:00
SSP to ‘transform’ food & beverage offer at Southampton Airport
28th May 2025 - 07:00
Bidfood re-launches Unlock Your Menu to help foodservice businesses
28th May 2025 - 07:00
Premier Foods invites school chefs & care homes to enter dessert competition
28th May 2025 - 06:00
Quilter extends Sodexo’s catering workplace contract for further 3 years
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