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Latest News
19th Dec 2025 - 08:00
Merry Christmas and a Happy New Year
19th Dec 2025 - 07:00
UCL study finds universal free school meals deliver wide range of benefits
19th Dec 2025 - 07:00
Chartwells Universities retains catering contract with Swansea University
19th Dec 2025 - 06:00
Monmouthshire County Council modernises Meals on Wheels service
19th Dec 2025 - 06:00
Apetito welcomes passage of amended EPR regulations through parliament
19th Dec 2025 - 05:00
Chairman’s Charity Dinner to raise funds for Saint Francis Hospice
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27th Aug 2024 - 05:00
Charity event at Caistor Hall to raise money for Murray Chapman & MND
27th Aug 2024 - 05:00
WHSmith opens inaugural Smith’s Kitchen at hospital in Southampton
23rd Aug 2024 - 07:00
Why Cambridge scientist backs calls for universal free school meals
23rd Aug 2024 - 07:00
Sodexo raises £85,000 for Stop Hunger Foundation through coffee sales
23rd Aug 2024 - 06:00
Increase in hospitality openings shows recovery, says NCASS
23rd Aug 2024 - 06:00
ProVeg welcomes Dutch Lidl’s ‘radical move’ on plant-based foods
23rd Aug 2024 - 05:00
FEA extends nomination deadline for Apprentice of the Year Award
23rd Aug 2024 - 05:00
HIT Training receives royal recognition for ‘outstanding’ impact
22nd Aug 2024 - 07:00
Public sector caterers encouraged to enter Brakes' Great British Recipe Challenge
22nd Aug 2024 - 07:00
Sodexo Live! wins five-year hospitality contract with Nottingham Forest
22nd Aug 2024 - 06:00
Award-winning culinary talent join forces to support Hospitality Action
22nd Aug 2024 - 06:00
Large European study finds eating less meat is becoming normalised
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