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1st May 2026 - 11:00
Springboard Awards for Excellence celebrates 2026 winners
1st May 2026 - 07:00
Recipe for Change calls on Government to create healthier food system
1st May 2026 - 07:00
Craft Guild reveals 4 finalists for 2026 Public Sector Chef Award
1st May 2026 - 06:00
Grab ‘N’ Go Challenge names 9 school chefs advancing to cook-off
1st May 2026 - 06:00
University of Nottingham expands climate-friendly dessert options
1st May 2026 - 05:00
Edinburgh chefs unite to support hungry pupils as Scottish exams begin
More News
25th Jul 2024 - 07:00
Chartwells opens frictionless store at University of Sussex
25th Jul 2024 - 06:00
Foodservice wholesaler Brakes focuses on Christmas innovation
25th Jul 2024 - 06:00
Food for Life award celebrates Blackpool’s healthy school meals
25th Jul 2024 - 05:00
Synergy Grill Technology appoints executive board
25th Jul 2024 - 05:00
Peterborough Council introduces new advertising policy to improve health
24th Jul 2024 - 07:00
Sodexo partners with Nestlé Professional to ‘inspire’ pupils via career workshops
24th Jul 2024 - 07:00
Love British Food launches Great British Pie Challenge
24th Jul 2024 - 06:00
ESS culinary director wins gender equality accolade
24th Jul 2024 - 06:00
Mellors Catering Services crowns Golden Whisk competition winner
24th Jul 2024 - 05:00
Arena event to focus on digital transformation in foodservice & hospitality
24th Jul 2024 - 05:00
More than half of consumers attempting to reduce meat consumption
23rd Jul 2024 - 09:04
Soil Association calls on Prime Minister to double fruit & veg production
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