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Latest News
10th Dec 2025 - 08:30
Wales increases free school meals funding from £3.20 to £3.40 per meal
10th Dec 2025 - 07:00
LACA unveils 2026 School Chef of the Year entry pack
10th Dec 2025 - 06:00
Creed Foodservice releases 2026 Trends Report
10th Dec 2025 - 06:00
Signet Library extends partnership with Heritage Portfolio for 12 years
10th Dec 2025 - 05:00
Harlech Foodservice reduces carbon impact & makes charitable donation
10th Dec 2025 - 05:00
Hobart partners with UCB to support next generation of chefs
More News
6th Feb 2024 - 08:00
LACA urges political parties to address unfair school food funding
6th Feb 2024 - 07:00
Independent hospitality provider WSH opens apprentice applications
6th Feb 2024 - 06:00
Norwegian study links consumption of energy drinks to insomnia
6th Feb 2024 - 06:00
ICC Birmingham achieves RaisingNutrition accreditation
6th Feb 2024 - 05:00
Foodservice Equipment Association appoints Toby Magness to council
6th Feb 2024 - 05:00
Sustain announces dates for #RealBreadWeek
5th Feb 2024 - 07:00
LACA partners with training providers to launch 4 school catering apprenticeships
5th Feb 2024 - 07:00
Contract caterer Elior 'inspires' Nottingham College students
5th Feb 2024 - 06:00
Veganuary supports 1.8m people with free resources to try vegan pledge
5th Feb 2024 - 05:00
Apprentice duo strike gold to win inaugural Green Chef Challenge
5th Feb 2024 - 05:00
Institute of Hospitality appoints East of England regional chair
5th Feb 2024 - 05:00
Report explores opportunities for reusables in hospitality & foodservice
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