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Latest News
24th Oct 2025 - 07:00
International services provider Sodexo reports 3.3% organic revenue growth
24th Oct 2025 - 07:00
PSC Expo to emphasise importance of working together to feed a healthy nation
24th Oct 2025 - 06:00
Early life sugar restriction linked to lasting heart benefits in adulthood
24th Oct 2025 - 06:00
RSPCA Assured unveils new look & refreshed brand
24th Oct 2025 - 05:00
Norwegian Seafood Council highlights potential of raw salmon
24th Oct 2025 - 05:00
Restaurant Associates launches Wes Anderson inspired afternoon tea
More News
16th Nov 2023 - 07:00
Young people to voice holiday hunger & school meal funding concerns at UK Youth Parliament
16th Nov 2023 - 07:00
Chartwells renews partnership with University of Sussex prioritising sustainability
16th Nov 2023 - 06:00
Amadeus joins forces with food to go company for a sustainable lunch experience
16th Nov 2023 - 06:00
APPG launches 2023/24 Excellence in School Food Awards
16th Nov 2023 - 05:00
Historic chef competition International Salon Culinaire opens for entries
16th Nov 2023 - 04:00
Survey finds foodservice industry joint top for absorbing costs
15th Nov 2023 - 07:00
Chefs in Schools calls on Government to prioritise school food in autumn budget
15th Nov 2023 - 06:00
Hobart & Loopcycle partnership paves way for supply chain transparency
15th Nov 2023 - 06:00
Food industry leaders pledge support for Coronation Food Project
15th Nov 2023 - 06:00
Eurest becomes first caterer to roll out Heinz Brekkie range
15th Nov 2023 - 05:00
Springboard opens nominations to Awards for Excellence 2024
15th Nov 2023 - 05:00
HIT Training announces appointment of new managing director
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