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Latest News
24th Oct 2025 - 07:00
International services provider Sodexo reports 3.3% organic revenue growth
24th Oct 2025 - 07:00
PSC Expo to emphasise importance of working together to feed a healthy nation
24th Oct 2025 - 06:00
Early life sugar restriction linked to lasting heart benefits in adulthood
24th Oct 2025 - 06:00
RSPCA Assured unveils new look & refreshed brand
24th Oct 2025 - 05:00
Norwegian Seafood Council highlights potential of raw salmon
24th Oct 2025 - 05:00
Restaurant Associates launches Wes Anderson inspired afternoon tea
More News
5th Oct 2023 - 07:00
Foodservice price inflation falls for third consecutive month
5th Oct 2023 - 07:00
House of Commons celebrates 250 years of catering with new exhibition
5th Oct 2023 - 06:00
MKN supports NHS Chef of the Year mentoring event
5th Oct 2023 - 06:00
Compass evolves ‘Forward with Marcus Wareing’ programme
5th Oct 2023 - 05:00
Exclusive Ranges announces appointment of new commercial manager
5th Oct 2023 - 05:00
Marine Conservation Society updates Good Fish Guide
4th Oct 2023 - 07:00
Bidfood throws weight behind school meals action plan
4th Oct 2023 - 07:00
AiP launches Kitcheneers to bring school communities together through food
4th Oct 2023 - 06:00
Ultra-processed foods raise risk of heart disease says BHF
4th Oct 2023 - 06:00
US study suggests removing term ‘vegan’ from menus
4th Oct 2023 - 05:00
Umbrella Training partners with Metaverse Learning to launch virtual chef courses
4th Oct 2023 - 05:00
Compass event celebrates importance of diversity & inclusion
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