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Latest News
26th Mar 2026 - 07:00
Premier Foods plans to host Education Innovation Day in London
26th Mar 2026 - 07:00
Apetito launches new guide on delivering cost-effective school meal service
26th Mar 2026 - 06:00
School challenge ‘inspires’ next generation of Welsh food innovators
26th Mar 2026 - 06:00
Cabinet Secretary opens £15m extension to Brakes’ Newhouse depot
26th Mar 2026 - 05:00
Northern Quarter opens at Belfast International Airport after £1m investment
26th Mar 2026 - 05:00
Unox named as founding & main sponsor of 6 Nations Plus Challenge
More News
11th Apr 2023 - 05:00
‘Inspirational’ university chef fundraises for Brain Tumour Charity
6th Apr 2023 - 07:00
Global services company Sodexo publishes half year fiscal results
6th Apr 2023 - 07:00
Tesco chair joins Bite Back 2030’s call for free school meals support
6th Apr 2023 - 06:00
Wales to serve free school meals during Easter holidays
6th Apr 2023 - 05:00
ProVeg to host plant-based cooking in schools online workshop
6th Apr 2023 - 05:00
Potato supplier Albert Bartlett redistributes 10m meals with FareShare
6th Apr 2023 - 04:00
Research finds almost half of Brits no longer consume three meals a day
5th Apr 2023 - 07:00
Mayor of London calls for Government to fix ‘national disgrace’ by tackling holiday hunger
5th Apr 2023 - 06:00
New sustainability ratings highlight affordable seafood options are available
5th Apr 2023 - 06:00
Chartwells Independent becomes official partner of Love British Food
5th Apr 2023 - 06:00
LACA Awards 2023 to celebrate excellence in education catering
5th Apr 2023 - 05:00
London university appoints chef Chris Galvin as visiting professor of practice
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