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Latest News
6th Feb 2026 - 07:00
Food Education Network appoints food activist Dev Sharma as chair
6th Feb 2026 - 07:00
NHS England invests in 20 hospital trusts to improve food standards
6th Feb 2026 - 06:00
Fun Friday Food Facts: 2026 Six Nations edition
6th Feb 2026 - 06:00
Hospital Caterers Association Awards to recognise excellence
6th Feb 2026 - 06:00
Valentina Giannelli joins White Oaks as dietitian to enhance food offer
6th Feb 2026 - 05:00
Final call for Craft Guild of Chefs Awards with entry deadline approaching
More News
13th Feb 2023 - 06:00
Sodexo appoints managing director for energy & resources
13th Feb 2023 - 06:00
Britain’s first food industry investor summit calls for Government action
13th Feb 2023 - 06:00
Springboard unveils Awards for Excellence shortlist
13th Feb 2023 - 05:00
Catering college graduate appears on Gordon Ramsay’s Next Level Chef
13th Feb 2023 - 05:00
Travel caterer SSP UK joins ‘The 5% Club’ training initiative
10th Feb 2023 - 07:00
Hospitals Working Group announces farm visits for NHS caterers
10th Feb 2023 - 07:00
FSS joins forces with businesses to reformulate products to tackle excessive calories
10th Feb 2023 - 06:00
ExCeL London awards long-term catering contract extension to Levy UK+I
10th Feb 2023 - 06:00
Sodexo team raises £6,000 for life-saving operations on Palestinian children
10th Feb 2023 - 05:00
Nisbets Live exhibition returns following ‘success’ of inaugural show
10th Feb 2023 - 04:00
Soft drinks company Britvic welcomes new marketing director
9th Feb 2023 - 07:00
Fresh Direct expands kitchen facility to meet growing demand
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