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Latest News
7th Nov 2025 - 07:00
Government says it plans to tackle rising childhood obesity epidemic
7th Nov 2025 - 07:00
Her Majesty The Queen celebrates Meals on Wheels Week
7th Nov 2025 - 06:00
Creed Foodservice announces retirement of director Philip de Ternant
7th Nov 2025 - 06:00
Springboard opens entries to 2026 Awards for Excellence
7th Nov 2025 - 05:00
Chef shortage putting ‘huge pressure’ on hospitality industry
7th Nov 2025 - 05:00
Essential Cuisine secures AA Grade BRCGS Accreditation
More News
8th Nov 2022 - 06:00
Hospitality Action says cookbook makes ‘perfect Christmas gift’
8th Nov 2022 - 06:00
Foodservice Price Index shows inflation nearing 20%
8th Nov 2022 - 05:00
Amadeus adopts plant-based dishes across venue portfolio
8th Nov 2022 - 05:00
Compass Retail announces expanded partnership with Alzheimer’s Society
7th Nov 2022 - 08:56
LACA’s National School Meals Week kicks off
7th Nov 2022 - 07:00
NHS England publishes National Standards for Food & Drink in Healthcare
7th Nov 2022 - 06:00
Survey finds perceptions of low pay putting young people off hospitality jobs
7th Nov 2022 - 06:00
Research shows 60% of people want to see caterers acting more sustainably
7th Nov 2022 - 05:00
BM helps raise £40,000 at Michelin-starred Ukraine fundraising dinner
7th Nov 2022 - 05:00
Galbani Professionale launches national ‘Ciao Cicchetti’ campaign
4th Nov 2022 - 06:00
Stockport team takes NHS Chef Competition title for 2022
4th Nov 2022 - 05:00
ProVeg to host plant-based cooking workshop
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