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Latest News
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1st Apr 2026 - 07:00
Natasha Allergy Research Foundation calls on Government to appoint Allergy Tsar
1st Apr 2026 - 07:00
DfE launches market engagement exercise for school catering providers
1st Apr 2026 - 06:00
Contract caterer Eurest starts own coffee brand
1st Apr 2026 - 06:00
Kff creates care home resource to enhance support for caterers
1st Apr 2026 - 05:00
Sodexo recognised as one of world's most ethical companies for 3rd time
1st Apr 2026 - 05:00
Graduate Awards extend entry deadline for young chefs
More News
26th Apr 2022 - 08:57
Too Good To Go appoints new managing director
26th Apr 2022 - 06:00
SSP & Servy roll-out Order@ technology at outlets across eight countries
26th Apr 2022 - 06:00
Glasgow Clyde College sets up free breakfast club to tackle poverty
26th Apr 2022 - 05:00
Craft Guild reveals Graduate Awards deadline extension & mentoring trip
26th Apr 2022 - 05:00
Major Chef’s Culinary Challenge crowns winner
25th Apr 2022 - 09:52
Student campaign calls for 100% plant-based menus
25th Apr 2022 - 08:37
Survey reveals UK’s favourite hangover food ahead of Bank Holiday Weekend
25th Apr 2022 - 07:00
NACC Care Chef of the Year extends entry deadline
25th Apr 2022 - 06:00
CH&CO crowns Ricky Matonti as Chef of the Year 2022
25th Apr 2022 - 05:00
Julie Ennis wins CEO of the Year Award
25th Apr 2022 - 05:00
BRITA Professional launches competition to win espresso coffee machine
22nd Apr 2022 - 08:48
Springboard helps 5,000 young people secure hospitality jobs
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