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Latest News
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13th Nov 2025 - 08:00
Healthcare food company BonCulina formally goes into administration
13th Nov 2025 - 07:00
PSC Expo to showcase importance of working together to feed healthy & sustainable nation
13th Nov 2025 - 06:00
Compass achieves success at Multicultural Apprenticeship Awards
13th Nov 2025 - 06:00
Webinar featuring Professor Kevin Morgan to explore ‘Meals That Matter’
13th Nov 2025 - 05:00
Choose Hospitality Pledge ‘inspires’ almost 1,000 students
13th Nov 2025 - 05:00
Chef-led Get Seasonal podcast showcases autumnal flavours
More News
15th Dec 2021 - 05:00
Sodexo duo recognised in role models index
14th Dec 2021 - 07:00
Britain’s 'most famous school chef' Jeanette Orrey hangs up her apron
14th Dec 2021 - 06:00
Veganuary urges participants to ‘take climate action into own hands’
14th Dec 2021 - 06:00
Compass secures 10-year deal with Countess of Chester Hospital
14th Dec 2021 - 05:00
Get Blackpool Reading partners with a Lancashire Council
14th Dec 2021 - 05:00
Rational joins forces with The Clink Charity
14th Dec 2021 - 04:00
Jestic donates Christmas gifts to children’s charity
13th Dec 2021 - 09:17
NACC starts Christmas competition for care homes
13th Dec 2021 - 09:02
Full Time Meals releases Christmas & Boxing Day dinner for six
13th Dec 2021 - 06:00
International Salon Culinaire opens for entry
13th Dec 2021 - 05:00
Macphie chairman receives award for sustainability strategy
13th Dec 2021 - 05:00
Master Chefs Lunch to raise funds for MND Scotland
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