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Latest News
13th Feb 2026 - 07:00
Dolce comes top 3 in ProVeg UK’s school contract catering ranking
13th Feb 2026 - 07:00
Thirteen Compass chefs selected for 'Forward with Marcus Wareing' programme
13th Feb 2026 - 06:00
Caterer Houston & Hawkes joins forces with chef Nicholas Balfe
13th Feb 2026 - 06:00
Genuine Dining starts programme for people with learning disabilities
13th Feb 2026 - 05:00
Bennett Hay opens new central production kitchen to support growth
13th Feb 2026 - 05:00
Nestlé makes new corporate appointments for 2026
More News
17th May 2021 - 06:00
Lamb Weston unveils latest sustainability report
17th May 2021 - 05:00
‘Eat Them To Defeat Them’ Caterers’ Challenge returns for 2021
14th May 2021 - 07:00
Sodexo’s Harpreet Cheema included in future leaders list
14th May 2021 - 07:00
Public sector progress on pledge to serve ‘less but better meat’
14th May 2021 - 06:00
e-f group secures three-year contract with Care UK
14th May 2021 - 06:00
Fun Friday Food Facts, Vol. 18
14th May 2021 - 06:00
International Salon Culinaire announces winners of seafood challenge
14th May 2021 - 05:00
St Pierre research reveals lockdown has changed British eating habits
13th May 2021 - 09:16
Platinum partners to host Plant-Based Week demonstrations
13th May 2021 - 08:33
BFFF creates online jobs board ahead of lockdown easing
13th May 2021 - 06:00
Pasta King launches free curry giveaway to schools
13th May 2021 - 06:00
Lakeland Dairies enters two-year partnership with Nutrition & Hydration Week
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