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Latest News
17th Nov 2025 - 07:00
FM Catering Services wins bronze accolade for sustainable school food
17th Nov 2025 - 07:00
Trade barrier busters deliver nearly £100m boost for British food & drink
17th Nov 2025 - 06:00
Adam Curtis secures accolade at LACA Yorkshire & Humberside Awards
17th Nov 2025 - 06:00
Report shows UK seafood imports & exports on rise
17th Nov 2025 - 05:00
Report finds young diners demand 'Christmas tradition with a twist’
17th Nov 2025 - 05:00
Nespresso Professional Student Coffee Challenge reveals winning team
More News
26th Jan 2021 - 05:00
Essential Cuisine launches ‘innovation boxes’ for chefs
25th Jan 2021 - 10:34
Hillstone Primary School creates FSM parcels
25th Jan 2021 - 09:27
Hospitality sector leading way towards net zero suggests survey
25th Jan 2021 - 09:07
Apetito pilots ‘rapid’ Covid-19 testing on keyworkers
25th Jan 2021 - 08:48
Springboard extends deadline for Awards for Excellence
25th Jan 2021 - 06:00
Zero Waste Scotland joins university food waste project
25th Jan 2021 - 05:00
John Lewis Partnership supports families impacted by Covid-19
22nd Jan 2021 - 09:32
UKHospitality warns over sector closures
22nd Jan 2021 - 09:10
TDET provides 600 food parcels for vulnerable families
22nd Jan 2021 - 08:52
Collaborative model launches to support post-Covid workplace catering
22nd Jan 2021 - 08:37
Hospitality sector welcomes Skills for Jobs White Paper
22nd Jan 2021 - 05:00
Fun Friday Food Facts, Vol. 3
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