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Latest News
17th Nov 2025 - 07:00
FM Catering Services wins bronze accolade for sustainable school food
17th Nov 2025 - 07:00
Trade barrier busters deliver nearly £100m boost for British food & drink
17th Nov 2025 - 06:00
Adam Curtis secures accolade at LACA Yorkshire & Humberside Awards
17th Nov 2025 - 06:00
Report shows UK seafood imports & exports on rise
17th Nov 2025 - 05:00
Report finds young diners demand 'Christmas tradition with a twist’
17th Nov 2025 - 05:00
Nespresso Professional Student Coffee Challenge reveals winning team
More News
21st Jan 2021 - 09:00
Prestige Purchasing starts ‘The Club’ to support hospitality operators
21st Jan 2021 - 08:19
NACC unveils winner of Care Chef of the Year 2020
21st Jan 2021 - 06:00
Petitions Committee announces evidence session on child food poverty
21st Jan 2021 - 05:00
Bums on Seats launches ‘Take Out to Help Out’ e-Book
20th Jan 2021 - 08:37
Hobart’s Ecomax range expands to include cooking products
20th Jan 2021 - 07:00
University of Edinburgh joins Peas Please pledge
20th Jan 2021 - 07:00
Government starts national free schools meals voucher scheme
20th Jan 2021 - 06:00
New College of Food to boost hospitality recovery says think tank
20th Jan 2021 - 05:00
EY Regional Economic Forecast predicts hospitality industry will struggle
19th Jan 2021 - 09:23
Food Foundation executive director calls for free school meals review
19th Jan 2021 - 08:54
Magic Breakfast celebrates 20th anniversary by doubling support to schools
19th Jan 2021 - 08:36
Norse Catering receives praise for FSM parcels
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