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Latest News
13th Feb 2026 - 07:00
Dolce comes top 3 in ProVeg UK’s school contract catering ranking
13th Feb 2026 - 07:00
Thirteen Compass chefs selected for 'Forward with Marcus Wareing' programme
13th Feb 2026 - 06:00
Caterer Houston & Hawkes joins forces with chef Nicholas Balfe
13th Feb 2026 - 06:00
Genuine Dining starts programme for people with learning disabilities
13th Feb 2026 - 05:00
Bennett Hay opens new central production kitchen to support growth
13th Feb 2026 - 05:00
Nestlé makes new corporate appointments for 2026
More News
18th Dec 2020 - 08:31
Craft Guild celebrates success of young chefs in Graduate Awards
18th Dec 2020 - 07:00
Sam Griffiths secures National Chef of Wales title
18th Dec 2020 - 07:00
UKHospitality warns tier 3 expansion will cause ‘heartbreak’ for hospitality
18th Dec 2020 - 06:00
Sodexo retains gold award at Chesterfield Royal Hospital
18th Dec 2020 - 06:00
Fun Friday Food Facts, Vol. 49
18th Dec 2020 - 05:00
Harrogate & Ripon Food Angels delivering Christmas dinners
17th Dec 2020 - 10:33
DfE holiday hunger review laments lack of UK evidence
17th Dec 2020 - 08:55
Dame Emma Thompson launches Right2Food podcast series
17th Dec 2020 - 07:00
Research reveals fruit & veg intake increased during first lockdown
17th Dec 2020 - 06:00
Weetabix partners with Food4Heroes to deliver 1,000 Christmas meals
17th Dec 2020 - 06:00
UNICEF feeds vulnerable UK children for first time
17th Dec 2020 - 05:00
Sodexo awarded five-year catering contract at Oundle School
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