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Latest News
17th Sep 2025 - 07:00
Lynx Purchasing says spiraling food inflation hitting Autumn menu planning
17th Sep 2025 - 07:00
Aramark UK joins forces with Dévorer to ‘transform’ university dining
17th Sep 2025 - 06:00
Greggs Foundation supports charity Meals & More with grant
17th Sep 2025 - 06:00
Wiltshire Farm Foods appoints new managing director
17th Sep 2025 - 05:00
MKN ranked as one of top five family-owned companies in Germany
17th Sep 2025 - 05:00
UK restaurants support Action Against Hunger’s 2025 campaign
More News
28th Sep 2023 - 07:00
Petition calls for at least one daily vegan option on public sector menus
28th Sep 2023 - 06:00
Love British Food starts competition searching for ‘local food hero’
28th Sep 2023 - 06:00
Wholesaler Brakes launches ‘Festive Favourites’ campaign
28th Sep 2023 - 05:00
JJ Foodservice becomes supplier for National Union of Students
28th Sep 2023 - 05:00
Hospitality leaders turn to technology to combat staff retention
27th Sep 2023 - 08:36
Brakes celebrates British Food Fortnight by hosting brunch event
27th Sep 2023 - 07:00
Chartwells reinforces commitment to net zero journey through recipe reformulation
27th Sep 2023 - 06:00
ISS reaches sustainability milestone after reducing its global food waste by 30%
27th Sep 2023 - 06:00
Casual Dining, Commercial Kitchen & lunch! to open at ExCeL London
27th Sep 2023 - 05:00
Research finds half of families on Universal Credit ran out of food in past month
27th Sep 2023 - 05:00
Ceda inducts largest cohort of apprentices into training programme
26th Sep 2023 - 07:00
Liberal Democrats pledge to expand free school meals
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