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18th Mar 2026 - 07:00
Compass to help young people with hospitality career opportunities
18th Mar 2026 - 07:00
Dolce Schools Catering joins forces with Olio & ReFood to cut food waste
18th Mar 2026 - 06:00
BaxterStorey starts chef partnership with Claridge’s Simon Attridge
18th Mar 2026 - 06:00
Cooking with TUCO aiming to ‘inspire’ students to make healthy meal choices
18th Mar 2026 - 05:00
Craft Guild of Chefs raise £8,000 at Chairman’s Charity Dinner
18th Mar 2026 - 05:00
HIT Chef Academy creates The SHEF Movement to support female chefs
More News
5th Mar 2024 - 06:00
Apetito welcomes launch of allergen code for schools following death of 5-year-old boy
5th Mar 2024 - 06:00
School chef Holly Charnock appears on BBC Radio Sounds podcast
5th Mar 2024 - 05:00
Sheffield College team wins 2024 Zest Quest Asia competition
5th Mar 2024 - 05:00
Social Pantry named exclusive catering partner at London’s Tower Bridge
4th Mar 2024 - 08:32
Public Sector Catering unveils shortlisted Awards finalists – part one
4th Mar 2024 - 07:00
Plant-based school food programme receives nomination for £1m Earthshot Prize
4th Mar 2024 - 07:00
Industry reacts to The Lancet’s obesity report
4th Mar 2024 - 06:00
Welsh primary school fights food waste with ‘innovative’ scheme
4th Mar 2024 - 05:00
Hobart combi giveaway helps ‘unsung hero’ deliver more meals
4th Mar 2024 - 05:00
Danforth Care Homes joins forces with chef Theo A Michaels
1st Mar 2024 - 07:00
Phil Shelley highlights importance of empowering public sector caterers
1st Mar 2024 - 07:00
Sodexo Live! appoints new CEO for UK & Ireland
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