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Latest News
12th Sep 2025 - 07:00
Campaign to launch in Autumn encouraging people to eat more beans
12th Sep 2025 - 07:00
Report finds obesity exceeds underweight school-age children for first time
12th Sep 2025 - 06:00
ProVeg responds to EU vote on ‘meaty’ names for plant-based foods
12th Sep 2025 - 06:00
Healthcare meals provider Apetito introduces ‘new era of retail dining’
12th Sep 2025 - 05:00
Craft Guild of Chefs & Eat Wild extend competition entry deadline
12th Sep 2025 - 05:00
FEA Industry Conference names Eddie ‘the Eagle’ Edwards as keynote speaker
More News
20th Dec 2022 - 05:00
Sodexo & Rational Sustainable Chef Challenge crowns winner
20th Dec 2022 - 05:00
Wholesale distributor Q Catering appoints new sales director
19th Dec 2022 - 07:00
Sodexo event highlights power of food in improving employee experience
19th Dec 2022 - 07:00
Scotland announces plans to invest £80m in expansion of free school meals
19th Dec 2022 - 06:00
Staff shortages forcing third of businesses to reduce opening hours
19th Dec 2022 - 06:00
Sheffield Wednesday introduces Creed’s new grab & go concept
19th Dec 2022 - 05:00
Country Range Group unveils new corporate branding
16th Dec 2022 - 07:00
Compass commits over £1.6m Apprenticeship Levy funding to support 100 organisations
16th Dec 2022 - 07:00
WRAP announces appointment of new CEO
16th Dec 2022 - 06:00
Hospital catering team delivers masterclass to student chefs
16th Dec 2022 - 06:00
Fun Friday Food Facts Christmas edition
16th Dec 2022 - 05:00
Jestic donates Christmas presents to children
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