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Latest News
7th Nov 2025 - 07:00
Government says it plans to tackle rising childhood obesity epidemic
7th Nov 2025 - 07:00
Her Majesty The Queen celebrates Meals on Wheels Week
7th Nov 2025 - 06:00
Creed Foodservice announces retirement of director Philip de Ternant
7th Nov 2025 - 06:00
Springboard opens entries to 2026 Awards for Excellence
7th Nov 2025 - 05:00
Chef shortage putting ‘huge pressure’ on hospitality industry
7th Nov 2025 - 05:00
Essential Cuisine secures AA Grade BRCGS Accreditation
More News
21st Feb 2023 - 05:00
Research finds lemon & sugar as preferred pancake toppings
21st Feb 2023 - 05:00
ScotHot returns to celebrate 50th anniversary
20th Feb 2023 - 08:45
Mayor of London expands free school meals to every primary schoolchild
20th Feb 2023 - 07:00
LACA joins forces with Natasha's Foundation to find excellence in allergen management
20th Feb 2023 - 06:00
Great British Menu finalist Ruth Hansom starts monthly supper club
20th Feb 2023 - 06:00
Wholesaler JJ Foodservice prepares to support more schools
20th Feb 2023 - 05:00
Westminster Kingsway College hosts charity dinner for Adopt A School
20th Feb 2023 - 05:00
The search is on for the 2023 National Seafood Chef of the Year
17th Feb 2023 - 15:40
The crisis in school meals is all too real - editorial
17th Feb 2023 - 07:00
Armed Forces chefs embrace more vegan cooking
17th Feb 2023 - 06:00
Craft Guild of Chefs aims to celebrate 100 Graduate Award Achievers in 2023
17th Feb 2023 - 05:00
University of Bradford opens food pantry for students
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